Tag: sausages

• Honey & Mustard Glazed Sausages

  

  Honey, mustard, & pork are combined so often that it could be considered a holy trinity. These honey & mustard glazed sausages prove it. Choosing the Sausages In developing this recipe, I used a traditional British sausage, the Cumberland sausage. Traditionally, these sausages are usually rolled into a ring and grilled. But nowadays, they can…

  GlennThomas

  November 7, 2023

  British Recipes, Classics, Main Course, Meat, Pork, Recipes, Recipes by Cuisine, Weeknight

  comfort food, honey, honey & mustard, mustard, quick recipes, recipe, Recipes, sausages, thyme, wholegrain mustard

• Toad in the Hole with English Ale

  

  This drunken Toad in the Hole isn’t as rich as a milk-based toad but packs a stronger flavour, while beer helps make the batter lighter. The taste depends on the beer used, but it often results in a deeper, slightly sweet and malty flavour.  

  GlennThomas

  August 23, 2023

  British Recipes, Classics, Main Course, Pork, Recipes by Cuisine, Weeknight

  batter, beer, easy recipes, food, quick recipes, Recipes, sausages, toad in the hole