Tag: olive oil
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Caprese Salad: Italian Tomato & Mozarella Salad
This classic Caprese salad hails from Italy. It represents the italian flag and the country’s most celebrated flavours of mozzarella cheese, tomatoes, basil and olive oil.
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Genovese Pesto – Pesto alla Genovese
While traditional Genovese Pesto uses a marble pestle and mortar to tirelessly pound the ingredients, this easy recipe uses a modern electric blender.
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Apple and Rocket Salad with Parmesan Dressing
This Apple and rocket salad is sweet and peppery while the Parmesan adds a savoury boost. Apple and Rocket are one of those classic combinations that work together, even though they’re both so different. Apples are tart or sweet depending on the variety, while Rocket is bitter and peppery. Together they provide the perfect counterbalance.…
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Green Bean Salad
This green bean salad recipe is simple but delicious and makes a perfect side dish for any grilled meat or fish dinner.
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Rosemary and Sea Salt Focaccia
Salt and olive oil set this bread above its counterparts. Makes 1 Medium Loaf Despite being a flatter bread, focaccia is still a leavened bread. Focaccia originated in Italy and similar types of bread can be found as far back as the Romans. The Romans baked a flatbread on the hearth – a place for…