Tag: ginger
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Miso-Glazed Pork Fillet
This miso-glazed Pork Fillet recipe is more of a marinade but will give the Pork a sticky boost of umami. It can be quite a strong-tasting marinade, but the leftover pan juices are perfect for serving over Japanese rice.
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Thai Green Chicken Curry
This zesty Thai green curry is easier to make than you think. Thai curry pastes are readily available, but making it is also easy, and allows you to control the flavours you like most.
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Thai Green Curry Paste
Make your own Thai Green Curry Paste with this simple #recipe. Thai green curry paste is a paste used to make a curry originating from Thailand. Its creamy green colour comes from the use of green Chillies and coconut milk.
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Stir-Fried Beansprouts
Beansprouts were ubiquitous with stir-fries such as in this halloumi and broccoli sweet chilli stir-fry, but I’d never thought to use them on their own as a side. Yet, they’re delicious and can add much-needed vegetables to the heavy meat and fish-based grills from far Eastern Asia. What is Stir-Frying? Stir-frying is a technique originating…
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Tikka Lamb Kebabs
These lamb tikka skewers are served on naan bread with a kachumber salad and a mint yoghurt like a kebab