Category: Vegetables
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Basic Coleslaw
There aren’t many essential recipes that can stand up against their numerous variations, but a basic coleslaw is definitely one of them. While I have many slaw-like recipes, this basic coleslaw still remains a firm favourite. The Origins of Coleslaw Coleslaw originated in the Netherlands during the 18th century. It’s typically made with raw cabbage…
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Air-Fryer Chunky Chips
I’ve already posted an air-fried potato chip recipe with these air-fryer fries, but sometimes you need more potatoes in your chips. So, I made these air-fryer chunky chips. Chunky Chips In the UK, we call thick-cut and deep-fried potatoes, chips. In America, these same fried rectangular potatoes may be called steak fries. They’re said to…
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Leek Mash
Mashed potatoes are delicious on their own. In that case, adding sauteed leeks brings the creamy potatoes to a new level. This leek mash recipe is super easy and adds to your 5-a-day. What is Mashed Potato? Mashed potato, more commonly known as mash, is made by mixing cooked potatoes with fat to create a…
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Butter-Roasted Onions
These butter-roasted onions are perfect yet simple. Try them with good quality sausages and mash for a twist on the classic fried onions. When roasted, onions, which can be quite pungent when raw, turn sweet and delicious. Onions to use for Butter-Roasted Onions For this Butter-Roasted Onions recipe, try and source the largest white onions…
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Roasted Broccoli & Garlic
Growing up, I loved broccoli, plain boiled and smothered with gravy. With age, however, I love it even more, with the help of this simple roasted broccoli & garlic recipe. Roasted Broccoli The variety of broccoli found in every supermarket across the country is a recent invention. The Italians call it calabrese. It’s derived from…
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Cauliflower Cheese
The smooth creamy cheese sauce pairs well with cauliflower, making this cauliflower cheese recipe the perfect accompaniment for a Sunday roast. A sharp cheddar helps counteract the richness of the sauce. What is Cauliflower Cheese? Cauliflower cheese is often served alongside a roast chicken. It’s a British family favourite and has numerous variations of its…
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Nando’s Style Macho Peas – Peas with Chilli & Mint
These macho peas were my go-to side at Nando’s for a long time. They were packed with flavour, and the herbs helped give the frozen peas a fresh taste. This recipe takes inspiration from Nando’s, which is probably my favourite high-street restaurant chain. It’s relatively cheap compared to most restaurants, super quick service, and deliciously…
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Fennel & Apple Slaw
This juicy and sweet fennel and apple slaw is made lighter with a tangy yoghurt dressing. It works well with grilled meat, chicken, and fish.
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Air Fryer Onion Rings
Onion rings may be heavenly, but they’re also deep-fried in oil, which tends to double the calories of what was once an extremely healthy vegetable. However, these air fryer onion rings forego the oil and maintain their crispness. These crispy onion rings are perfect for a quiet night in with all the pleasure of eating…
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Air-Fryer Fries
It’s official that you no longer need excessive saturated hydrogenated fats for the perfect French fries. Now all you need for these air-fryer fries is an air fryer.
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Mashed Potato
This mashed potato recipe makes a delicious side dish. But where there’s an incredibly rich flavour, there’s the risk of overindulgence, so try not to eat too much of these creamy mashed potatoes.
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Cavolo Nero with Garlic, Chilli, & Lemon
This simple Cavolo Nero recipe will add vital nutrients to your diet. Acidic lemon cust through a rich white sauce, perfect for a cheesy pasta bake or a creamy chicken tetrazzini.